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Private Events  

Private Cooking Classes

Host a small group of family and friends in our kitchen. We will design a custom menu and cooking experience with anything from appetizers and desserts to a four-course meal to suit your needs.

3 hour classes for 2-6 people can be scheduled on a Tuesday, Thursday, or Saturday at 10:00 or 11:00 am. One-on-one classes must be scheduled on a Tuesday or Thursday.

4 hour classes for 2-10 can be scheduled on a Saturday at 11:00. A limited number of 2:00 spots are available throughout the year, call to inquire.

Email Chef DeMarco at letseat@demarcofamilykitchen.com to schedule and click here to purchase a private class.

KIDS & TEENS

Children ages 4-10 can participate at a discounted rate ($75 off) and must be accompanied by a paying adult. Use code CHILD75 at checkout. Children ages 11 -18 pay full price. Contact Chef DeMarco to discuss class options for kids and teens.

Private dinners

Let us do the cooking! DeMarco Family Kitchen offers exclusive, private dinners prepared by Chef Kevin. This creative meal option is affordable and perfect for small business dinner parties or special occasions with friends and family. The menus are unique, one-of-a-kind creations, and can be developed around your own likes with just a few ingredient suggestions. Private dinners are available for 2-10 people. Private dinners must be scheduled for a Saturday evening.

Email Chef DeMarco at letseat@demarcofamilykitchen.com to schedule and click here to purchase a private class.

WORKPLACE TEAM BUILDING

Break from the norm and join us for a team building experience that won’t be forgotten. We will work with you to design a menu that gets everyone involved and working together to prepare delicious food. We provide the food and materials, so all you need to do is show up! Team building events are customizable and scalable to meet your needs.

Contact us for scheduling workplace team building and payment information.

When my wife bought me a session with Chef DeMarco for my birthday I scoffed. Spent 6 hours every Sunday afternoon in culinary school for 10 weeks. Not interested. But then I told Chef DeMarco a few things I wish I knew how to cook. His focus on my interest was  intense and spot on. I totally and completely loved my session. Chef was so prepared and so friendly. Felt like I was cooking with my neighbor who was a pro. Best part: every time I would ask Why? or Because? He explained the reason behind this ingredient or method. Came home and told my wife “ Can’t get any better than that. Best.” - Mike C. Feb. 2024